Soave Classico

Denominazione di Origine Controllata

GRAPE VARIETES: Garganega.

VINEYARDS: 10 hectares on pergola veronese with clay-rich soil of volcanic origin. 2800 vines/hectares. Altitude 150 metres.

VINEYARD AGE: 30 years.

HARVEST: hand-picked in 10 kg crates.

PERIOD: first two weeks of September.

FERMENTATION and AGEING: in steel vats.

APPEARANCE: pale straw-coloured yellow with clear reflections.

ON THE NOSE: vertical and intense aromas with notes of white flowers, citrus, sage and tomato leaves.

TASTING NOTES: fragrant citrus and white grapefruit complimented by a subtle, salty savoriness.

PAIRINGS: aperitif before lunch, sweet cured meats and miled, creamy cheese. Its savory flavour also pairs well with fried squid or baby octopus.